Echinacea Angustifolia Herb – Organic

(Echinacea angustifolia)

Echinacea is one of the most iconic and widely recognized botanicals in North American herbalism — a striking prairie wildflower native to the Great Plains, where it was used extensively by numerous Native American nations long before European settlers arrived. Echinacea angustifolia, the narrow-leaved coneflower, is considered by many herbalists to be the most potent of the three medicinal echinacea species, and was the primary species used in traditional Native American herbal practice and in early American eclectic medicine.

The above-ground herb — leaves, stems, and flowers — has been used in traditional herbal preparations for centuries. Our Echinacea Angustifolia Herb is Certified Organic and available in Cut & Sifted form.

Product Highlights

• Certified Organic above-ground herb of Echinacea angustifolia
• The narrow-leaved coneflower — prized in Native American and eclectic herbal traditions
• One of the most well-known and widely studied botanicals in Western herbalism
• Available in Cut & Sifted form
• No additives, fillers, or artificial ingredients

How to Use

Herbal Tea: Steep 1–2 teaspoons of cut & sifted echinacea herb in 8 oz of hot water for 10–15 minutes. Strain and enjoy plain or with honey and lemon. Tincture: Use in alcohol or glycerin-based tincture preparations — a traditional and popular method of preparation. Blended Teas: Commonly combined with elderberry, ginger, rose hips, and other botanicals in traditional herbal tea blends.

Available in 4 oz, 8 oz, and 16 oz sizes.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before use, especially if you are pregnant, nursing, taking medications, or have a medical condition. Keep out of reach of children.