The leaves of the black walnut tree (Juglans nigra) have been used in traditional European and North American herbal practice for centuries. Black Walnut Leaf contains naturally occurring juglone, tannins, and flavonoids, and has long been valued by herbalists as a botanical tea and in topical herbal preparations.

Product Highlights

• Dried leaf of Juglans nigra — North American black walnut
• Naturally rich in juglone, tannins, and flavonoids
• A traditional ingredient in both internal and topical herbal preparations
• Distinct from black walnut hull — valued for its own unique botanical profile
• Available in multiple sizes

How to Use

Steep 1 teaspoon of dried black walnut leaf in 8 oz of hot water for 10–15 minutes, strain, and enjoy as an herbal infusion. Can also be used in topical herbal preparations or blended into herbal formulas under the guidance of a qualified herbalist.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

⚠️ Allergy Notice: This product is derived from the black walnut tree. Use with caution if you have a tree nut allergy. Consult your healthcare provider before use if you are pregnant, nursing, taking medications, or have a medical condition. Keep out of reach of children.