Tart it Up with Cream of Tartar!
This 16 oz. container of Cream Of Tartar is the perfect addition to any baker's kitchen! This is pure, food grade powder is a key ingredient for many recipes such as meringues and frostings. It adds flavor and texture to your baking creations while also helping stabilize egg whites for whipped cream or other dishes. With its natural acidity, it helps control pH levels in doughs and batters making this an essential pantry staple!
- Helpsprovide stability and structure in baking recipes
- Acts as a natural food preservative
- Has antiseptic, antibacterial, and antifungal properties
- Enhances performance of leavening agents like baking soda
Cream of TarTar potassium bitartrate, and is used to give more volume to foods such as beaten eggs. This is a must for meringue pies