Cardamom Seed

Elettaria cardamomum

Sourced from the lush highlands of Guatemala, our Cardamom is a vibrant, fragrant gem of the spice world — prized for its intensely aromatic, sweet-spicy character that elevates everything from chai and coffee to baked goods and savory dishes. Naturally rich in Calcium, Vitamin C, and Iron, it’s as nourishing as it is delicious. One of the most treasured spices in both culinary and herbal traditions worldwide.

Product Highlights

• Elettaria cardamomum — sourced from Guatemala
• Vibrant green color with an intensely fragrant, sweet-spicy aroma
• Naturally rich in Calcium, Vitamin C, and Iron
• No additives, fillers, or artificial ingredients
• Versatile — ideal for chai, coffee, baking, curries, and spice blends

How to Use

Use whole pods in chai, rice dishes, and curries, or crack open to use the seeds directly. Grind fresh for use in spice blends, baked goods, and desserts. Add to coffee grounds before brewing for a fragrant, aromatic cup. Start with a small amount to assess tolerance.

Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before use, especially if you are pregnant, nursing, taking medications, or have a medical condition. Keep out of reach of children.