The leaves of Vaccinium myrtillus, the wild European bilberry, have a long history of use in traditional European herbal practice. Bilberry Leaf has been used by herbalists for generations as a botanical tea and in herbal formulations, valued for its naturally occurring tannins and plant compounds.

Product Highlights

• Dried leaf of Vaccinium myrtillus — wild European bilberry
• Naturally rich in tannins and plant polyphenols
• A traditional European herbal tea ingredient
• Distinct from bilberry fruit — valued for its own unique botanical profile
• Available in multiple sizes

How to Use

Steep 1 teaspoon of dried bilberry leaf in 8 oz of hot water for 10–15 minutes, strain, and enjoy as an herbal infusion. Can also be blended into herbal tea formulas or used in botanical preparations under the guidance of a qualified herbalist.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Consult your healthcare provider before use if you are pregnant, nursing, taking medications, or have a medical condition. Keep out of reach of children.