Ashwagandha Root

Withania somnifera

One of the most celebrated adaptogens in Ayurvedic tradition, Ashwagandha has been used for over 3,000 years as a cornerstone of holistic wellness practice in India and beyond. Known as "Indian Winter Cherry" or "Indian Ginseng," this earthy, slightly bitter root carries a rich legacy as a revered botanical in one of the world's oldest herbal systems. Our carefully dried Ashwagandha Root brings this ancient powerhouse directly to your herbal apothecary.

Product Highlights

• Whole and cut dried root of Withania somnifera
• Earthy, slightly bitter aroma with a warm, distinctive character
• A foundational herb in Ayurvedic tradition
• No additives, fillers, or artificial ingredients
• Suitable for teas, decoctions, tinctures, and herbal formulations

How to Use

Simmer 1 teaspoon of dried Ashwagandha Root in 8–10 oz of water or milk for 15–20 minutes. Strain and enjoy warm. Can also be used in tinctures, capsules, and herbal blends. Consult a qualified herbalist or healthcare provider for guidance on use and dosage.

Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before use, especially if you are pregnant, nursing, taking medications (including thyroid or immunosuppressant medications), or have a medical condition. Keep out of reach of children.