Bean Bush Baby Lima

White Dixie Butter -certified organic

Fresh lima beans taste so different from dried store bought beans; you won’t recognize them! These white, small “baby” lima beans have a delicious flavor and mature earlier than most limas. A bush type plant, it is loaded with pods and quite productive. And believe us, the flavor is not what you remember your mom feeding you as a kid – fresh lima beans taste incredible! They can be eaten fresh, frozen, or dried. This packet plants” One 5-foot row.

 When to plant outside: RECOMMENDED. Spring, 1-2 weeks after average last frost. If weather is still cool and wet, wait until it warms up. Soil must be warm – greater than 65 degrees F. When to start inside: Not recommended. Special Germination Instructions: It isn’t absolutely necessary, but seeds can be treated with an inoculant containing nitrogen-fixing bacteria. This may help plant growth and production if you are planting beans or peas in an area for the first time. BUY NEW SEED EVERY YEAR. Bean seed does not store well and old seed is a big contributor to home garden failure.
 

  Carrot Asian New Kuroda
Daucus - carota Heirloom
Popular in Asia, this high moisture carrot is one of the sweetest carrots your will ever eat! A deep orange-red Chantenay type, it has smooth, tapered roots that are 8” long with 2” shoulders. With good heat resistance compared to other carrot varieties, Kuroda is a good choice if you are getting a late start to planting carrots in your garden. Although carrots “prefer cool soils to begin life and warm soils to finish it”, you can grow both a spring and fall crop. Carrots will germinate in soils as cool as 45 degrees, and in the fall they can still be dug from the garden and eaten until the ground  freezes

                                   Carrot Baby little finger

SOLD OUT !!!!

This gourmet mini-carrot is fun for kids of all ages! Even harvested early, it has a deep orange color, tender core, and sweet flavor. Did you know that grocery store ‘baby carrots’ are actually cores from regular-sized carrots? Once you try the sweet and crisp flavor of this 3” long “true” baby carrot, it will be hard to go back to the store-bought imitation. Though it tastes great fresh from the garden – “Little Finger” was developed in France for pickling and canning whole. This packet plants one 15 foot row. Little Finger carrots can also be grown in containers

Carrot (Danvers 126)

Certified Organic  

Daucus carota var sativus

Heirloom carrot with the nice sweet flavor of Grandma's garden

Excellent grower in heavy soil . Strong tops which makes harvest easy. Is Resistant to cracks and splits  65 days to the salad bowl

18” long, burpless cucumber.

 Slightly sweet, never bitter. Try something new in your garden! Gorgeous light green thin skin and more tolerant of heat than other cucumbers

Cucumber -Homemade Pickles

Why is this variety the best cucumber for pickles? Because the small fruit is 1” to 5” long, has a solid and crisp interior, and has been bred for the purpose of pickling. Homemade Pickles cucumbers have excellent disease resistance, VERY HIGH yields, and you can begin harvesting 55 days after planting. The small cucumbers also can be sliced fresh for salads. A monoecious variety, it does not need a pollinator. 4’ vines work well in small gardens and may also be grown in large containers

Cucumber -Certified Organic       

Straight Eight

An heirloom slicing cucumber introduced in 1935, Straight Eight is very vigorous and productive. This older open-pollinated variety is still around, because it is simply a great variety! It has great taste, is wonderful sliced on sandwiches or in salads, and is even good for making dill pickles when picked young. The mature fruit is cylindrical and 8” long